The Specialist in Commercial Refrigeration

For more than 50 years, Thermo-Kool has been the specialist in commercial walk-in refrigeration. Now with the introduction of our line of blast chillers and shock freezers, we are adding a new dimension to our product line.

Our blast chillers and shock freezers are designed and created by top food-service industry engineers with over 30 combined years of blast chilling and shock freezing experience, fully dedicated to set new standards for equipment efficiency, economy, and ease of operation.

With a broad array of models to choose from, you will find the right products to meet the exact needs of your food-service operation.

The Benefits of Blast Chilling & Shock Freezing

Food Safety

Increased Shelf Life

Food Quality

Efficiency and Productivity

Reduced Food Costs

Reduction of Product Weight Loss

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